A Japanese supermarket chain conducted a multi-phase trial to improve grease trap performance using Rapid Release FOG Blocks and Odor Control Blocks, achieving a 50% reduction in oil accumulation and noticeable odor improvement. The enhanced treatment approach resulted in cleaner chambers and a 50% reduction in pump-out cleaning time, delivering measurable labor savings without changing maintenance frequency.

328.4 million tons of meat are consumed across the globe every year, creating an excess of animal remains. Animal rendering plants process animal remains sourced from slaughterhouses or farms and ranches.